Tuttofood, the B2B fair of reference for the entire agro-food system, is set to take place in Milan from May 5th to 8th, 2025. This event is expected to attract thousands of exhibitors and professional visitors, with an exhibition area of 0 square meters. The fair will offer networking opportunities, sector-specific tours, personalized exhibition solutions, and an innovative concept of Fuorisalone with a series of B2C events in the city center.

The beverage section in Padiglione 14 will host the Mixology Experience, the largest Italian event dedicated to hospitality and the beverage industry, focusing on cocktail bars and spirits. Additionally, Tuttofood Week will debut in Milan with the concept "Nutrire il Futuro," redefining and outlining the relationship with food from past to future. From March 3rd to 8th, 2025, a week of taste and entertainment will feature talks with special guests, exclusive aperitifs, tastings, food shows, exhibitions, film screenings, and many other initiatives.

Exhibitors and visitors at Tuttofood 2025 have high expectations. Vineeth R. K. from TRUEBELL LLC hopes to meet potential brands from around the world. Madelaine K. from DAGAB aims to make valuable connections to increase Italian imports to her business in Switzerland. Daniel L. from SPAR expects an open and happy atmosphere typical of an Italian fair.

The international tour of Tuttofood continues with presentations in Tokyo at Foodex and Dubai at Gulfood Dubai. These events highlight the excellence and internationality of Tuttofood Milan 2025.

Tuttofood is a global and innovative platform for the agro-food sector. It is a crucial appointment at both national and international levels for the development of the food & beverage sector. Attendees can discover new trends, define new directions for their businesses, and lead the evolution of this important industry segment.

For more information on how to participate or attend Tuttofood 2025, visit their website or contact them directly through their provided channels.