SIRHA Budapest, the leading food and HoReCa trade fair in Central and Eastern Europe, recently concluded its 2022 edition with great success. The event took place from March 5 to 7, 2024, at HUNGEXPO Budapest Congress and Exhibition Center. This fair is a significant platform for professionals in the hospitality and retail sectors.

During the three-day event, SIRHA Budapest attracted more than 24,000 trade visitors. This impressive turnout underscores the fair's importance in the region. Additionally, the Hungarian team showcased their culinary prowess by coming second in the European final of the Bocuse d'Or cooking competition, which was held for the second time at SIRHA Budapest. This achievement not only highlighted the quality of local talent but also boosted morale among participants.

The exhibition area covered a significant space, indicating the scale of the event. Exhibitors from various countries showcased their products and innovations, providing valuable networking opportunities for attendees. The fair's professional programmes were well-received, offering insights into industry trends and best practices.

SIRHA Budapest is committed to sustainability and has implemented measures to reduce its environmental impact. The event organizers are always looking for ways to improve and make future editions even more successful.

Looking ahead, SIRHA Budapest is scheduled to return on March 3-5, 2026. The sales period for this upcoming event has already begun, and interested parties are encouraged to secure their spots early. Stay tuned for more updates on this exciting trade fair!