The 2025 Global Produce & Floral Show is set to take place from October 16-18 in Anaheim, California. This event promises to be a powerhouse for business, offering unmatched connections, enlightening speakers, and the best expo in produce and floral. Attendees will have the opportunity to meet buyers and suppliers that make a difference, see the latest tech and innovation, and find ideas and solutions that drive their strategy.

The show is designed to power your business with an exclusive experience. The All Access Pass includes general sessions where industry leaders share their insights and vision, a Women’s Fresh Perspectives Breakfast celebrating women’s voices and fresh perspectives, a multi-day expo for immersing yourself in innovation and networking with fellow enthusiasts, and a welcome reception to kick off your journey with style.

Attendees can register now for the All Access Pass at discounted early bird rates before September 16. The pricing varies based on the number of attendees: $1,395 for 1-4 attendees as a member, $2,195 for non-members; $1,275 for 5-13 attendees as members, $1,915 for non-members; $1,215 for 14-19 attendees as members, $1,825 for non-members; and $1,005 for 20+ attendees as members, $1,645 for non-members. Additional passes such as Retailer All Access Passes (complimentary), Foodservice Operator All Access Passes (complimentary), Foodservice Distributor All Access Passes ($645 for members, $945 for non-members), Student All Access Passes ($195), Educator All Access Passes ($450), and Trade Show Only Passes ($995 for members, $1,495 for non-members) are also available.

The show floor will feature a wide range of products and services that solve problems and push businesses forward. Attendees should note that strollers, wheeled carts, wagons, and large wheeled suitcases are not permitted on the exhibit floor during show hours. A child badge is available at no cost for children under the age of 18 accompanied by an adult registration. Child badges have access to the welcoming reception and exposition during show hours but must be present at the time of issuance.

The event welcomes retailers and wholesale grocers who attended last year and offers various sponsorship opportunities. Interested exhibitors can contact Erin Hutchison at +1(202)303-3422 or email Erin Hutchison. For sponsorship inquiries, contact Robyn Florio at +1 (302) 607-2152 or email Robyn Florio.

The International Fresh Produce Association (IFPA) is committed to supporting its members through advocacy resources, consumer trends analysis, business operations guidance, floral food safety information, foodservice global trade insights, marketing strategies, retail supply chain management advice, sustainability initiatives support, technology advancements exploration, and more.