Schlaraffia 2025, the Ostschweizer Wein- und Genussmesse, delighted visitors from March 6th to 9th, 2025. Over 130 exhibitors showcased an array of products that ranged from wines to food and beverages, as well as various services. This event was a celebration of culinary delights and offered attendees the opportunity to taste new products and enjoy themselves.

The event was not only a feast for the palate but also a gathering of enthusiastic exhibitors. According to organizers, approximately 11,000 visitors enjoyed the experience of exploring new products and indulging in tastings. The diverse mix of exhibitors included not only wine producers but also food items, other beverages, and service providers, with wines accounting for 47% of the offerings and the rest comprising 53% from other categories.

The next edition of Schlaraffia is scheduled for March 5th to 8th, 2026. If you are interested in participating, you can now pre-order the exhibitor information packages. Stay informed by signing up for newsletters or following them on social media platforms such as Instagram, Facebook, and LinkedIn.

The event featured a range of activities beyond just tasting. Visitors could explore various booths filled with innovative products and enjoy special presentations. The show kitchen was a highlight, offering a taste of unique delicacies that were sure to delight any food enthusiast.

In summary, Schlaraffia 2025 was a successful celebration of gastronomy and hospitality. With over 130 exhibitors and nearly 11,000 visitors in attendance, it was clear that this event has become an essential part of the culinary calendar in Switzerland.