The Safety and Technology (S-tec) Japan in Tokyo, which takes place annually in October, has established itself as Japan's leading and sole trade fair for food safety and quality control. It is organized by Informa Markets Japan Co Ltd and is held at the prestigious Tokyo Big Sight, one of the country's most renowned exhibition centers. In recent years, there has been a growing awareness of food safety in Japan. The S-tec Japan covers a wide range of areas: from analysis and inspection to safety and hygiene, technologies for powdered and liquid foods, and even environmental technologies and packaging techniques. A particular focus of the exhibition is on the latest technological developments and solutions required by the food industry. Exhibitors have the opportunity to showcase their latest products, research findings, and business developments. One of the event's highlights is the special exhibitor presentations, where leading companies offer insights into the latest trends, such as AI technology or rapid hygiene inspection techniques. S-tec Japan attracts a multitude of professionals from the food industry, from producers and researchers to quality assurance teams. It's not just a platform for networking and forging business relationships; it also offers informative special conferences with renowned speakers discussing advancements in food safety, quality control, marketing trends, and much more. The venue, Tokyo Big Sight, boasts impressive infrastructure with state-of-the-art facilities and is easily accessible, which adds to the appeal of the event and attracts visitors from all over Japan and beyond. In conclusion, S-tec Japan in Tokyo is a must-attend for all professionals in the food industry. It's not just a showcase for the latest innovations and trends but also a place where knowledge is shared, networks are established, and future business opportunities are shaped. The Safety and Technology (S-tec) Japan will take place on 3 days from Wednesday, 15. October to Friday, 17. October 2025 in Tokyo.