The "Food & Drink OEM Matching Expo", commonly referred to as the OEM Expo, is an annual trade fair held at Tokyo Big Sight in Tokyo. Hosted by Japan Food Journal Co., Ltd., it has established itself as an essential platform for professionals in the food and beverage industry who specialize in the development and production of private labels and OEM products. OEM stands for "Original Equipment Manufacturer", which in this context refers to the production of products under a brand name that does not belong to the manufacturer. Therefore, the fair provides an excellent opportunity to gain deep insights into private label production and establish direct business relationships. The expo covers topics such as processed foods, fresh produce, confections and desserts, spices and sauces, dietary supplements, and beverages, including alcoholic drinks. Additionally, consulting services and analytical devices and systems are presented, enabling participants to explore all aspects from product development to quality control. Exhibitors come from various sectors of food production and related services, ranging from large international corporations to specialized small businesses. The main audience for the fair includes decision-makers in the industry, such as purchasers, product developers, and marketing professionals, making the event a key meeting place for networking and industry insights. Access to the venue, Tokyo Big Sight, is facilitated by its central location and excellent transportation links, including train and bus connections. The modern facilities and impressive architecture of the convention center attract thousands of visitors each year and create an inspiring environment for exhibitions and networking. The Food & Drink OEM Matching Expo takes place annually, and therefore for the 14th time previsibly in April 2026 in Tokyo.