FoodTech in Herning is a pivotal meeting point for innovations in the food industry and the largest trade fair for Scandinavian food manufacturers and their suppliers in Northern Europe. This trade fair, exclusively for industry professionals, takes place biennially in the fall and lasts three days. Since its inception in 1997, FoodTech has established itself as an international platform that provides professionals with exclusive insights into the latest developments and technologies. The event is held at the MCH Messecenter Herning, one of Denmark's leading exhibition centers, equipped with modern facilities and flexible space configurations, ideal for large-scale events of this nature. FoodTech focuses on specialized areas such as machinery for food processing and packaging solutions, showcasing advanced trends, including 3D printing technology in the food sector. A highlight of the fair is the International Food Contest, a competitive platform that rewards quality and innovation in the food industry. The program is complemented by the IFC Water Congress, which addresses issues of water and energy, and also features industry-specific lectures and tours. Another standout is the Danish 3D Printing Championship, which challenges the creativity and technical skills of participants. With its comprehensive offerings, FoodTech reaffirms its role as a key driver of progress and networking in the food industry, positioning itself as a unique event tailored specifically to the needs of the sector. It is an indispensable event for anyone interested in the future of food technology and production. The FoodTech will take place on 3 days from Tuesday, 27. October to Thursday, 29. October 2026 in Herning.