SALIMA, the international food industry trade fair, has been established as a significant event at the Brno Exhibition Center in Brno, Czech Republic, since its inception in 1974. The name SALIMA stands for "Salon International de l'Alimentation", which translates to "International Salon of Food". This biennial event attracts industry professionals from around the world and is organized by the Czech trade fair organizer Veletrhy Brno. The fair serves as a platform showcasing the latest in food processing, automation, and robotics technologies. Offerings range from milling and bakery technology to the latest trends in restaurant equipment, as well as technologies for wine production and distribution. Additionally, services for businesses, hotels, and public catering operations, as well as consulting and specialized literature on the food industry, are available. The fair's close connection with the city of Brno and the Czech Republic highlights the importance of both the national and international food industries and their innovations. It acts as a center for the exchange of expertise and experiences. Exhibitors from various sectors of food production and technology attract an audience of experts. The fair also offers excellent opportunities for networking, business development, and discussions about current trends and challenges in the industry. The centrally located and easily accessible Brno Exhibition Center is an ideal meeting point for international visitors. The well-developed infrastructure of the city of Brno further enhances the attractiveness of this exhibition location. In summary, SALIMA represents a specific platform dedicated to the needs and innovations of the global food industry. With its diverse offerings, it covers all aspects of the sector and remains an indispensable event for professionals in food technology and related fields. The SALIMA takes place biennially, and therefore for the 31st time previsibly in February 2025 in Brno.